Marinara Sauce Recipe: How To Make The Perfect Sauce

Marinara sauce is a classic Italian sauce that is easy to make at home. It is a simple sauce that is made with tomatoes, garlic, onions, and herbs. It is a versatile sauce that can be used in a variety of dishes, from pasta to pizza, and even as a dipping sauce for breadsticks. In this article, we will show you how to make the perfect marinara sauce recipe.

Ingredients Needed to Make Marinara Sauce Recipe

Making marinara sauce is easy and requires only a few ingredients. Here are the ingredients you will need:

  • 2 cans of whole peeled tomatoes (28 oz)
  • 1 onion, chopped
  • 4 cloves of garlic, minced
  • 1 tablespoon of olive oil
  • 1 teaspoon of dried basil
  • 1 teaspoon of dried oregano
  • 1 teaspoon of salt
  • 1/4 teaspoon of black pepper

For the Marinade Marinara Sauce Recipe

Marinara sauce is a simple sauce that doesn't require a marinade. However, you can add some extra flavor to your sauce by adding some fresh herbs or spices. Here are some ideas:

  • Fresh basil
  • Fresh oregano
  • Red pepper flakes
  • Fennel seeds
  • Balsamic vinegar

Kitchen Tools Needed Marinara Sauce Recipe

Making marinara sauce requires only a few basic kitchen tools:

  • A large pot
  • A wooden spoon
  • A blender or food processor (optional)

How to Make Marinara Sauce Recipe

Now that you have all the ingredients and kitchen tools, it's time to make the marinara sauce. Follow these simple steps:

  1. Heat the olive oil in a large pot over medium heat.
  2. Add the chopped onion and garlic and sauté until the onion is translucent, about 5 minutes.
  3. Add the canned tomatoes (with their juice), dried basil, dried oregano, salt, and black pepper to the pot.
  4. Bring the sauce to a simmer and let it cook for 20-30 minutes, stirring occasionally.
  5. Remove the pot from the heat and let it cool for a few minutes.
  6. Use a blender or food processor to blend the sauce until it is smooth (optional).
  7. Your marinara sauce is now ready to use!

How to Cook Marinara Sauce Recipe

Marinara sauce is a versatile sauce that can be used in a variety of dishes. Here are some ideas:

  • Pasta sauce: Cook your favorite pasta according to the package instructions. Drain the pasta and add it to the pot with the marinara sauce. Toss to coat the pasta with the sauce and serve.
  • Pizza sauce: Spread the marinara sauce onto a pizza crust and add your favorite toppings. Bake the pizza in a preheated oven at 425°F for 12-15 minutes or until the crust is golden brown.
  • Dipping sauce: Serve the marinara sauce as a dipping sauce for breadsticks or mozzarella sticks.

Frequently Asked Questions

What is the difference between marinara sauce and spaghetti sauce?

Marinara sauce is a simple tomato-based sauce that is made with tomatoes, garlic, onions, and herbs. Spaghetti sauce, on the other hand, is a more complex sauce that may include meat, vegetables, and other ingredients.

Do I have to use canned tomatoes to make marinara sauce?

No, you can also use fresh tomatoes. However, canned tomatoes are more convenient and have a more consistent flavor.

Can I freeze marinara sauce?

Yes, you can freeze marinara sauce for up to 6 months. Let the sauce cool completely before transferring it to a freezer-safe container. Thaw the sauce in the refrigerator overnight before using it.

Can I use dried herbs instead of fresh herbs?

Yes, you can use dried herbs in marinara sauce. However, fresh herbs will give the sauce a more vibrant flavor.

Can I add meat to marinara sauce?

Yes, you can add meat to marinara sauce. Brown the meat in a separate pan and then add it to the pot with the sauce.

How long does marinara sauce last in the refrigerator?

Marinara sauce will last for up to 5 days in the refrigerator.

Can I add cheese to marinara sauce?

Yes, you can add grated Parmesan cheese to marinara sauce for extra flavor.

Can I use marinara sauce as a dipping sauce?

Yes, marinara sauce makes a great dipping sauce for breadsticks, mozzarella sticks, and other snacks.

Can I use marinara sauce on a sandwich?

Yes, you can use marinara sauce as a condiment on a sandwich. It pairs well with meatballs, chicken, and other sandwich fillings.

What is the best type of pasta to use with marinara sauce?

Marinara sauce pairs well with a variety of pasta shapes, including spaghetti, penne, and linguine.

Can I add vegetables to marinara sauce?

Yes, you can add vegetables like bell peppers, mushrooms, and zucchini to marinara sauce for extra flavor and nutrition.

How can I make marinara sauce spicy?

You can make marinara sauce spicy by adding red pepper flakes, diced jalapeños, or other hot peppers.

What is the best way to reheat marinara sauce?

You can reheat marinara sauce on the stovetop over low heat or in the microwave. Stir the sauce frequently to prevent it from burning.

Can I use marinara sauce as a base for other sauces?

Yes, marinara sauce can be used as a base for other sauces. You can add cream to make a creamy tomato sauce or add wine to make a tomato wine sauce.

Can I make marinara sauce without garlic?

Yes, you can omit the garlic from the recipe if you prefer.

Can I use fresh herbs instead of dried herbs?

Yes, you can use fresh herbs in marinara sauce. However, you will need to use more than the amount called for in the recipe.

Can I use marinara sauce in lasagna?

Yes, marinara sauce can be used in lasagna. Layer the sauce with lasagna noodles, cheese, and other ingredients.

Can I add sugar to marinara sauce?

Yes, you can add a pinch of sugar to marinara sauce to balance out the acidity of the tomatoes.

Can I use marinara sauce as a soup?

No, marinara sauce is not meant to be eaten as a soup. However, you can use it as a base for a tomato soup.

What is the best way to store leftover marinara sauce?

Store leftover marinara sauce in an airtight container in the refrigerator for up to 5 days.

Can I use marinara sauce on a grilled cheese sandwich?

Yes, marinara sauce pairs well with grilled cheese sandwiches.

Can I make marinara sauce in advance?

Yes, you can make marinara sauce in advance and store it in the refrigerator or freezer until you are ready to use it.

Conclusion

Making marinara sauce at home is easy and requires only a few ingredients and kitchen tools. Follow the simple steps outlined in this article to make the perfect marinara sauce recipe. Use it in a variety of dishes, from pasta to pizza, and even as a dipping sauce for breadsticks. Experiment with different herbs and spices to customize the flavor to your liking. With this recipe, you can make a delicious, homemade marinara sauce that will impress your family and friends.