Are you looking for a delicious and easy-to-make coffee cake recipe? Look no further than the Bisquick coffee cake recipe! This classic recipe has been a favorite among families for generations and is sure to be a hit at your next gathering. In this article, we will provide you with all the information you need to make this tasty treat.
Ingredients Needed to Make Bisquick Coffee Cake Recipe
Before you start making the coffee cake, it's important that you have all the necessary ingredients on hand. Here's what you will need:
- 2 cups of Bisquick mix
- 2/3 cup of milk
- 1 egg
- 2 tablespoons of sugar
- 1 teaspoon of cinnamon
- 1/4 cup of butter, softened
- 1/2 cup of brown sugar
- 1/2 cup of chopped nuts (optional)
For the Marinade Bisquick Coffee Cake Recipe
There is no marinade required for this recipe.
Kitchen Tools Needed Bisquick Coffee Cake Recipe
You will need the following kitchen tools to make this recipe:
- 9-inch baking pan
- Mixing bowl
- Mixing spoon
- Measuring cups and spoons
- Oven mitts
How to Make Bisquick Coffee Cake Recipe
Now that you have all your ingredients and tools, it's time to make the coffee cake. Follow these simple steps:
- Preheat your oven to 400 degrees Fahrenheit.
- In a mixing bowl, combine the Bisquick mix, milk, egg, sugar, and cinnamon. Mix well.
- Pour the mixture into a greased 9-inch baking pan.
- In a separate mixing bowl, mix together the butter, brown sugar, and chopped nuts (if using).
- Sprinkle the butter mixture over the top of the Bisquick mixture in the baking pan.
- Bake in the preheated oven for 20-25 minutes or until a toothpick inserted in the center comes out clean.
- Remove the coffee cake from the oven and let it cool for a few minutes before serving.
How to Cook Bisquick Coffee Cake Recipe
You can enjoy this coffee cake warm or cold. It's perfect for breakfast, brunch, or dessert. Simply cut into slices and serve!
Frequently Asked Questions
1. Can I substitute the Bisquick mix with something else?
No, the Bisquick mix is essential to this recipe.
2. Can I use almond milk instead of regular milk?
Yes, you can use almond milk or any other milk substitute.
3. Can I use margarine instead of butter?
Yes, you can use margarine instead of butter.
4. Do I have to use nuts?
No, nuts are optional. You can omit them if you prefer.
5. Can I freeze this coffee cake?
Yes, you can freeze the coffee cake for up to 2 months. Wrap it tightly in plastic wrap and then in aluminum foil before freezing.
6. Can I use a different size baking pan?
We recommend using a 9-inch baking pan for best results. If you use a different size, the cooking time may need to be adjusted.
7. Can I make this recipe gluten-free?
Yes, you can use gluten-free Bisquick mix to make this recipe.
8. Can I add fruit to this recipe?
Yes, you can add sliced apples or berries to the Bisquick mixture before baking.
9. Can I use a different flavor of Bisquick mix?
Yes, you can use a different flavor, such as chocolate or blueberry, to add a different twist to the recipe.
10. Can I use a different type of sugar?
Yes, you can use white sugar or any other type of granulated sugar instead of brown sugar.
11. Can I use a different type of nuts?
Yes, you can use any type of nuts or omit them altogether.
12. Can I add frosting to this coffee cake?
Yes, you can add frosting if you prefer a sweeter treat.
13. Can I make this recipe vegan?
You can use vegan substitutes for the milk, egg, and butter to make this recipe vegan-friendly.
14. Can I use a different type of spice?
You can use any spice you like, such as nutmeg or allspice, instead of cinnamon.
15. Can I add chocolate chips to this recipe?
Yes, you can add chocolate chips to the Bisquick mixture before baking.
16. Can I use a different type of baking mix?
You can use any type of baking mix you like, but the recipe may need to be adjusted.
17. Can I make this recipe without sugar?
You can omit the sugar if you prefer a less sweet coffee cake.
18. Can I use a different type of pan?
You can use a different type of pan, but the cooking time may need to be adjusted.
19. Can I make this recipe ahead of time?
Yes, you can make the coffee cake ahead of time and store it in the refrigerator for up to 3 days.
20. Can I use a different type of milk?
Yes, you can use any type of milk you like, such as soy milk or coconut milk.
Conclusion
The Bisquick coffee cake recipe is a classic recipe that is perfect for any occasion. With just a few simple ingredients and kitchen tools, you can make a delicious and satisfying treat that your family and friends will love. Follow our step-by-step instructions and enjoy!